Restaurant Food at Pentire Penthouse
by Chef Fiona NZ
We are able to offer you a completely bespoke dining experience designed around your requirements. An incredibly extensive and interesting array of menus can be devised, encompassing many different types of cuisines.
Our focus is on the use of fresh, local and seasonal ingredients, with the Chef Fiona NZ twist, to showcase what we have available in Cornwall and the South West.
Whether you are after a simple, relaxed sit down dinner where your guests help themselves to dishes from the table or would prefer more refined table service, either of these are possible. We can bring the restaurant experience to you!